My friend Nicole treated me to dinner at a delightful vegan restaurant, Sage’s Cafe, in downtown Salt Lake. The food was delicious. I would love to be able to recreate my entre (a buckwheat crepe filled with spinach, white beans, and portabella mushrooms with a yummy vegetable puree on top). So tasty!
Nicole and I were roommates 3-4 years ago. She is a good friend—fun, passionate, interesting, adventurous, a good listener, and funny! We don't see each other nearly as often as we ought to!
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